Name: Empty Tomb Rolls (Resurrection Rolls)
Ingredients: Tube of Crescent Rolls (or large biscuits); Dish of melted butter; Large marshmallows; Cinnamon-sugar mixture

Empty Tomb Rolls (Resurrection Rolls)

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Resurrection Rolls aka Tomb Rolls – perfect for an Easter treat

Author: Brianna

Ingredients

Tube of Crescent Rolls (or large biscuits)
Dish of melted butter
Large marshmallows
Cinnamon-sugar mixture

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Instructions

Take a marshmallow and dip in melted butter. Roll it in cinnamon-sugar and wrap the crescent dough completely around the marshmallow. Make sure it is tight. Repeat with as many marshmallows as wanted.

Place each one into a muffin tin, then bake at 375 F for 10 minutes or until golden brown. Remove from oven, let cool, and enjoy!

Find it online: https://acupofcream.com/recipes/breads/empty-tomb-rolls-resurrection-rolls/