Sweet Potato Mash- Savory
A play on a sweet potato fry dipped in a savory garlic sauce.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8-10 side servings 1x
Ingredients
2/3 cup of butter
4 cloves of garlic, minced
½ teaspoon thyme
½ teaspoon rosemary
2/3 cup of water
5 pounds sweet potatoes, peeled, cut in half long ways and then sliced into ~1/8 inch slices
2 teaspoons salt
1 teaspoon pepper
½ cup sour cream
Instructions
In a soup pot, melt butter over medium heat and then add the garlic, thyme, and rosemary. Saute for 3-4 minutes until fragrant and garlic is just barely starting to brown. Add water, sweet potatoes, salt, and pepper. Cover with lid and simmer over medium to medium low heat for about 20-25 minutes, stirring every 4-5 minutes. When the sweet potatoes are easy to mash with the spoon you’re stirring them with, remove from heat and dollop in the sour cream. Using a hand mixer, mix potatoes till smooth. Serve warm.
Keywords: Sweet Potato Mash
Find it online: https://acupofcream.com/sweet-potato-mash-savory/