Hi, Friends! I’ve missed you! Genuinely. I’ve been busy the last year after moving back to America and re-adjusting with some major reverse culture shock. I’ve also seriously upped my game with my food photography after taking a food photo course and practicing a ton. I’ve started selling new recipes I’ve been making to other food bloggers for their own food blogs and have decided I need to keep some for my own blog, even though I haven’t made any money off my blog yet. That being said, my sweet (and amazing and awesome and near-perfect and hot) husband has been taking a food blogger course and together we are going to try to get my blog up and running even better than before. I…
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Continue ReadingThis is one of those recipes that’s good to just have in your arsenal. A good homemade chocolate frosting is something everyone ought to have a recipe they go-to for. This one is perfect to top basically any flavor of…
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If you only have 10 minutes to throw a pie together this thanksgiving, I’d highly recommend this one. Grab a pie crust from the store and you literally will take less than 10 active minutes of time to make this…
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We had some new friends for dinner over here in Alabama and they brought cornbread that was really unique and good. I asked for the recipe and she said it was 1 jiffy cornbread mix and 1 yellow cake mix…
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I really love coconut. And I really love coconut cream pie. I made this pie crust not sure if it’d even work or taste good or hold together when cut and IT DID and it is AMAZING! You could for…
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You have no idea how long I’ve been waiting to recipe test cranberry sauce recipe. I never once saw fresh cranberries sold in Finland so I never could make anything with cranberries there. I am a cranberry lover. It’s really…
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The only fruit pizza I’ve ever had is the sugar cookie base with assorted fruit on top. This is the same idea but inspired by a caramel apple/apple crumble. The base is a peanut butter oatmeal cookie, the middle layer…
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I was lucky enough to go visit my best friend who lives in Texas a few weeks ago. She is QUEEN of simple meals. She made this dinner while we were there and I loved it so much I made…
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This recipe is hardly any more hard than normal french toast but it is such a fun Fall breakfast. And if you have kids, they’ll think it is fun that it’s orange. With Halloween now in less than a week…
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My husband and I love a big salad full of many textures and flavors. Every once in a while he’ll request a new one so then I come up with something. This one was a huge hit and I knew…
