Biscuit Cinnamon Rolls are the quickest homemade cinnamon rolls I’ve ever made. From start to finish these take less than 30 minutes! Compare that to traditional cinnamon rolls and there’s no reason you can’t make these on a saturday morning, no sweat! The tender and flaky layers melt in your mouth as you eat it with the perfect level of sweetness. I want to stress how important it is to read all the notes before you start making this recipe. I’ve spent a lot of time perfecting buttermilk biscuits (recipe to come very soon, hopefully!) and want to make sure you have the best chance at perfection in this recipe. If you’ve never made biscuits before this isn’t the recipe to push “jump to recipe”. …
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Continue ReadingIs there anything better than opening your lunch box and finding a nice, room temperature, Peanut Butter and Jelly Sandwich? Especially if it’s made with creamy peanut butter (the classic peanut butter in my opinion!), strawberry jam, and sandwich bread…
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Empty Tomb Rolls have become an Easter morning tradition in our home. They’re also known as Resurrection Rolls. They’re a simple recipe for young kids and a wonderful way to bring the Resurrection of Christ story to life. A marshmallow…
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I love a good carrot cake. And I love a fun poke cake, they’re so moist and yummy. So one day it hit me, why not do combination of those: a Carrot Cake Poke Cake! In my family growing up…
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This delicious treat goes by names, but regardless of where you’re from or what you call it, these Laskiaispulla, aka Finnish Shrove Buns, are hands down my very favorite Finnish treat. I was born in Louisiana and a lot of…
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I’m a super busy mom to 3 little kids. I am always trying to make holidays more fun and unique and hit the jackpot with this very easy Puff Pastry Pizza. It can be so hard to find holiday activities…
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This meal is a family favorite and one of my go to meals. Tuna Helper can be so unassuming, but it’s definitely worth the [little] time spent as it always delivers. I almost always have every ingredient on hand to…
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Picture this: the moment you break off a piece of these chocolate chip cookies, the edges are perfectly crisp, while the center melts in your mouth. The perfect cookie. These aren’t your average cookies—I developed this recipe with a lot…
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This slow cooker Beef and Begetable Stew is my very favorite way to eat a lot of vegetables. If you’ve read any of my other soup posts you know how much I love a good hearty and chunky soup. This…
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There’s something about shortbread cookies that feels like Christmas to me. But when you take those buttery, melt-in-your-mouth morsels and turn them into chocolate dipped shortbread cookies, the result is a treat that’s truly irresistible. Whether you’re baking for the…
