Burger and Fry Sauce
This burger and fry sauce is delicious, zesty, tangy, with a slight kick of heat.
- Prep Time: 3 minutes active plus 2 hours inactive
- Cook Time: 0 minutes
- Total Time: 2 hours 3 minutes
- Yield: about 3/4 cups of sauce 1x
Ingredients
Scale
½ cup Mayo
¼ cup ketchup
½ teaspoon Tony Chachere’s (or your favorite Cajun/creole seasoning)
¼ teaspoon Worcestershire sauce
½ teaspoon garlic powder
Instructions
Combine all ingredients in a bowl till well mixed. Refrigerate for at least 2-4 hours before using to let flavors combine.
Keywords: Burger and Fry Sauce
Find it online: https://acupofcream.com/burger-and-fry-sauce/