Simple & Easy Chicken Gravy
This easy chicken gravy really is simple and easy. Everyone needs to know how to make gravy and once you do, you’ll see how easy it is and how much more delicious it is too. I learned how to make gravy from my mom and grandma when I was like 12. It’s honestly incredibly easy and you won’t be disappointed that you both learned how to do it and also happy because it tastes so much better than a packet or jar from the store.
Make these perfect mashed potatoes to go with it!
PrintSimple & Easy Chicken Gravy
Everyone needs to know how to make gravy and once you do, you’ll see how easy it is and how much more delicious it is too. acupofcream.com
Ingredients
1/2 cup butter
1/2 cup flour
2 cups milk
2 cups chicken broth
1/4teaspoon pepper
1/2 teaspoon garlic salt
1/2 teaspoon celery salt
Instructions
In a liquid measuring cup combine the milk and chicken broth and set aside.
In a medium saucepan melt butter over medium heat. Sprinkle in flour and whisk continuously for 2 minutes.
While whisking vigorously, pour the milk and broth mixture in till the flour is mixed in. Sprinkle in the pepper, garlic salt, and celery salt, lower heat a bit, and whisk frequently till the gravy simmers and thickens. Remove from heat and cover till ready to serve.
