My mom made these for us growing up but she used can biscuits instead of homemade ones. Feel free to do that if you’d like to make this quicker and easier. I prefer the taste of homemade biscuits and haven’t…
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Continue ReadingAre you a fan of Mexican food? Do you smile at all the taco memes and obsess over tacos? I don’t. There, I said it. I’ve never been a big fan of tacos. Why? I am not that big a…
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There are several people in my family allergic to avocados. Luckily, I am not because I love them. Fresh guacamole is so great but so expensive to add onto a taco anywhere you go out to eat! Do people actually…
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I love salsa. It was my number one pregnancy craving with my first baby. A fresh pico is delicious on a taco to make it feel brighter and fresher. It’s super easy to make and far more cost effective than…
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Happy Halloween! Halloween here in Finland is more or less non-existent in the American sense. There are a few things sold at the store that are Halloween related but there’s no Halloween candy and people don’t trick-or-treat. It’s just an…
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This soup is a traditional and very common Finnish lunch, appetizer or dinner. It’s sold everywhere and it’s honestly one of the best foods that comes from Finland, in my opinion. Serve with a piece of rye bread and you…
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The entire time I’ve been married I’ve been working on a pancake recipe that is light, fluffy and melts in your mouth. This recipe is the past 5 years of trial and error of pancakes and I can honestly say…
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This meal is a family favorite go to. I almost always have every ingredient on hand and you can’t beat a 1 skillet, 20-minute meal on a busy night that includes a green vegetable. I’ve made this meal approximately 25…
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This recipe has been a part of my go to recipes since the month my first baby was born. It’s so delicious, dirties very, very few dishes, and is super quick. It makes enough to feed a crowd too which…
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Growing up, I had no idea that you could eat beets any way but from a can and then pickled. I thought they were delicious but didn’t discover the real taste without them being pickled till about 4 years ago.…
