About 80% of the time if I ask my husband what he wants for dinner he says, “Something with Rice”. This response has made me get creative with rice dishes throughout our 5 years together now. A lot of times…
-
Continue ReadingI came up with this recipe because I had a lot of extra butternut squash cubes left from when I made my butternut squash soup. I bought too much at the store because I forgot I was measuring in kilos…
-
Continue Reading
Making this jalapeño creamed corn was kind of a happy accident. My husband was talking about how he liked cream corn and we just happened to have a few jalapeños on hand. I diced them up really small and decided…
-
Continue Reading
I love that you can substitute the carbs of a noodle for spaghetti squash. I haven’t played around too much with different recipes for spaghetti squash but this one was a hit. We had family in town when I made…
-
Continue Reading
I made this recipe up because I had a big bag of ripe pears and needed to use them before they went bad. I didn’t quite have enough to make an entire crisp but luckily, I had a few small…
-
Continue Reading
A few days ago I posted a recipe from my mother-in-law. Today I’m posting a family favorite recipe from my own mom! This caramel corn is so so so easy, stays soft, and tastes amazing. You don’t even need a…
-
Continue Reading
This recipe for breadsticks is an oldie and a goodie for me. One of my first. A recipe given to me which I made so many times that I perfected my own version of it. When I was eighteen years…
-
Continue Reading
I had never had butternut squash soup till I started dating my husband. His mom made it the Autumn we were engaged for a family dinner and I remember it being unlike any soup I’d ever eaten. This is her…
-
Continue Reading
Homemade croutons are delicious. I had a roommate that used to make them but hadn’t ever done it myself till recently and now I’m a die-hard fan. They don’t take much effort and are super quick to do. They don’t…
-
Continue Reading
I’m not the biggest fan of a plain snickerdoodle cookie. Why? Because I feel like all it tastes like is cinnamon and a bland cookie. But I like the crunchy outside a lot. I love a good pumpkin cookie, though…
Featured Recipes
