I honestly haven’t been good at making mashed potatoes for all that long. The past about 1.5 years I’ve read a lot on what makes good mashed potatoes and have also made a lot of different kinds of mashed potatoes, a lot of different ways and have found a combination of what has been fail-proof…
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Continue ReadingThis carrot cake recipe comes from my husband’s family cookbook. My in-law family eats this at Christmas time but I think of carrot cake as an Easter kind of dessert so what better time to post this than now? I am on team no nuts in desserts, and especially no raisins in desserts so I…
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Sesame cauliflower tastes almost identical to Chinese take-out style sesame chicken but vegetarian. It’s also easily made vegan if you use agave instead of honey, or a vegan honey. So delicious and even easier and healthier to make than my original Sesame Chicken recipe because you don’t have to bread or fry anything. I sometimes…
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I love a recipe that you can throw in the fridge to marinade before going to bed, or first thing waking up in the morning, and then requires very little effort after that. This recipe is fantastic because you get the texture of an oil-fried chicken, but without the grease and mess. I love dairy-based…
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These Cookies & Cream Sugar Cookies are addicting-ly good. They’re being added to my growing list of different flavors of sugar cookies on my website based on my perfected original version. (if you haven’t tried that recipe yet, I highly suggest them! They’re the best no roll, soft sugar cookie I’ve ever had!) I have…
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Cheesy, Garlic Butter Rollups are a fun twist on my normal breadsticks. If you notice, the 2 recipes for the dough are almost identical! This is because that breadsticks recipe is literally the best recipe for breadsticks in the whole world so why would I use any other base for this fun, new recipe?? These…
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Easy Caesar salad dressing is the perfect recipe for you to have in your go-to recipes for a quick salad to serve with this quick spaghetti, pan fried chicken, lazy man’s lasagna, pasta rosa, 1-pot alfredo pasta, or so many other recipes you normally make. I’ve been creating this dressing for a while now trying…
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Growing up, every Sunday we had hand-spun malt milkshakes for dessert. I made these malt milkshake cupcakes inspired by that. It was a tradition in my dad’s family to make malt milkshakes every Sunday as well. You make them with the TINIEST amount of milk. By the time you’re done mixing your arm is tired…
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Sometimes being a food blogger means I have to make holiday foods several weeks to a month before the holiday so I can have the recipe perfect and the blog up in time to post it for everyone else to be able to make for the holiday. This chocolate brownie mousse cake was not a…
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If you’re looking for a super simple recipe Valentines Day recipe that your kids can help you with, these raspberry cheesecake cookies are a good one! I mean, if your kids help you the hearts may not be perfect, but they’re sure to have a lot of fun helping. I love Valentines Day, even though…
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