• Perfect Buttermilk Pancakes (better than Ihop!)

    October 29, 2019Brianna

    The entire time I’ve been married I’ve been working on a pancake recipe that is light, fluffy and melts in your mouth. This recipe is the past 5 years of trial and error of pancakes and I can honestly say…

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  • 1 Skillet, 20-Minute, Homemade Tuna Helper

    October 28, 2019Brianna

    This meal is a family favorite go to. I almost always have every ingredient on hand and you can’t beat a 1 skillet, 20-minute meal on a busy night that includes a green vegetable. I’ve made this meal approximately 25…

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  • 1-Pot Chicken and Spinach Alfredo

    October 26, 2019Brianna

    This recipe has been a part of my go to recipes since the month my first baby was born. It’s so delicious, dirties very, very few dishes, and is super quick. It makes enough to feed a crowd too which…

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  • Balsamic Roasted Beets

    October 24, 2019Brianna

    Growing up, I had no idea that you could eat beets any way but from a can and then pickled. I thought they were delicious but didn’t discover the real taste without them being pickled till about 4 years ago.…

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  • Take-Out Veggie Fried Rice– (Easy to make vegan!)

    October 22, 2019Brianna

    About 80% of the time if I ask my husband what he wants for dinner he says, “Something with Rice”. This response has made me get creative with rice dishes throughout our 5 years together now. A lot of times…

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  • Maple, Cinnamon, and Brown Sugar Roasted Butternut Squash

    October 21, 2019Brianna

    I came up with this recipe because I had a lot of extra butternut squash cubes left from when I made my butternut squash soup. I bought too much at the store because I forgot I was measuring in kilos…

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  • Jalapeño Creamed Corn

    October 19, 2019Brianna

    Making this jalapeño creamed corn was kind of a happy accident. My husband was talking about how he liked cream corn and we just happened to have a few jalapeños on hand. I diced them up really small and decided…

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  • Spinach, Artichoke, and Chicken Spaghetti Squash Bake

    October 18, 2019Brianna

    I love that you can substitute the carbs of a noodle for spaghetti squash. I haven’t played around too much with different recipes for spaghetti squash but this one was a hit. We had family in town when I made…

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  • Browned Butter Pear and Apple Crisp

    October 17, 2019Brianna

    I made this recipe up because I had a big bag of ripe pears and needed to use them before they went bad. I didn’t quite have enough to make an entire crisp but luckily, I had a few small…

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  • Mom’s Famous Soft Caramel Corn

    October 16, 2019Brianna

    A few days ago I posted a recipe from my mother-in-law. Today I’m posting a family favorite recipe from my own mom! This caramel corn is so so so easy, stays soft, and tastes amazing. You don’t even need a…

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