Aren’t you glad I’m not one of those annoying food bloggers that talks for 15 paragraphs about the world’s simplest recipe? There really isn’t much to say about these roasted carrots except that they’re simple and delicious. And all of that can be gathered from the title of the recipe. So with that, I’ll leave…
-
This is my former roommate, Whitney’s, recipe. She called it killer potato salad because it has a pound of bacon in it so it will probably kill you. This is my favorite potato salad and so insanely fast and easy to make. I prefer eating this cold but if you typically prefer a hot potato…
-
After I made my cheesy garlic butter roll ups my husband thought I could make them in all sorts of other flavors. This flavor was one that came to my mind immediately. I have a few other ideas I’m working on as well! The sauce is so delicious and the rolls are filling. You can…
-
I honestly haven’t been good at making mashed potatoes for all that long. The past about 1.5 years I’ve read a lot on what makes good mashed potatoes and have also made a lot of different kinds of mashed potatoes, a lot of different ways and have found a combination of what has been fail-proof…
-
Garlic red mashed potatoes are one of the most classic and delicious sides to basically any main dish. Totally creamy with a little tang. If you need some ideas for what to serve these mashed potatoes with here are a few ideas from my website- Miracle Pan Fried Chicken The best buttermilk fried chicken Make…
-
I had never had caprese till I was dating my husband and his mom made it when I was having dinner with them. It was soooo good and I’ve enjoyed eating it ever since. This pasta salad is a play on a traditional caprese. I guarantee if you like caprese you’re going to LOVE this…
-
The dressing on this ultimate asian salad is the greatest combination of asian flavors ever! It has peanut, sesame, soy, ginger, orange, etc, etc, etc. There are so many different vegetables in the salad as well. It feeds at least 12 as a side so make sure you halve it if you’re feeding just your…
-
I really like a good coleslaw. I feel like most of them aren’t all that great though. When we lived in South Carolina I had about 50% terrible ones and 50% good ones. I think this is a great one. I’ll be posting a BBQ chicken sandwich soon that this is delicious on.
-
If you’ve been following my blog for a while, you know I love roasted veggies. These are also delicious. You’re going to love pairing these with basically any protein and your kids will eat them too! Who doesn’t love tiny baby potatoes?
-
I first had this buttermilk syrup in junior high. It was all the rage in my hometown and if you make it, you’ll understand. If you make this syrup there is no need to butter your pancake or waffle before pouring the syrup on it because it has a delicious buttery taste.